Our set menus and choice of dishes – Nodaïwa restaurant Paris-Tokyo – Speciality of grilled eel - 272,rue Saint-Honoré

Menus

Unadon Menu
Grilled eel with sauce
served in a bowl of rice

19 €

Umé (130g portion)

25 €

Fuji (200g portion)

33 €

Nakairedon (280g portion)

Unaju Menu
Grilled eel with sauce
served with rice in a lacquered box

33 €

Kiku (280g portion)

36 €

Kaédé (320g portion)

48 €

Akebono (410g portion)

Shirayaki-Don Menu
Grilled eel without sauce
served in a bowl of rice

33 €

(280g portion)

Také Menu

36 €

Grilled eel with sauce with white rice served separately (300g portion)

All these menus are accompanied by a consommé,
salted vegetables and grated white radish.